Nutritive evaluation of fresh Moringa oleifera leaves in Chhattisgarh region

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منابع مشابه

Nutritional characterization of Moringa (Moringa oleifera Lam.) leaves

1 Department of Livestock and Pasture Science, Faculty of Science and Agriculture, University of Fort Hare, P. Bag 1314, Alice, 5700, South Africa. 2 Agricultural and Rural Development Research Institute (ARDRI), University of Fort Hare, P. Bag X1314, Alice 5700, South Africa. 3 Department of Microbial Biochemical and Food Biotechnology, University of Free the State, P. O. Box 339, Bloemfontein...

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Evaluation of Moringa Foliage (Moringa oleifera) as Goat Feed

Thirty five growing male goats (6.98±0.86 kg BW) were divided into five equal groups with seven animals in each group. The five dietary treatments were consisted of varying proportions of Moringa foliage (Moringa oleifera) and napier grass (Pennisetum purpurium); T1 (100% Moringa foliage); T2 (75% Moringa foliage+25% napier grass); T3 (50% Moringa foliage+50% napier grass); T4 (25% Moringa foli...

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In vivo radioprotective effect of Moringa oleifera leaves.

Radioprotective property of Moringa oleifera leaves was investigated in healthy adult Swiss albino mice. Animals were injected (ip) with 150 mg/kg body weight of 50% methanolic extract (ME) of M. oleifera leaves, as a single dose, or in 5 daily fractions of 30 mg/kg each, and exposed to whole body gamma irradiation (RT, 4 Gy) 1 hr later. Five animals from each group were sacrificed at 1, 2 and ...

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Bioactive Components in Moringa Oleifera Leaves Protect against Chronic Disease

Moringa Oleifera (MO), a plant from the family Moringacea is a major crop in Asia and Africa. MO has been studied for its health properties, attributed to the numerous bioactive components, including vitamins, phenolic acids, flavonoids, isothiocyanates, tannins and saponins, which are present in significant amounts in various components of the plant. Moringa Oleifera leaves are the most widely...

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Antimicrobial Activity of Small Protein of Moringa Oleifera Leaves

Three fractions from the leaves of Moringa oleifera were obtained on Sephadex G-25 column chromatography. Single bands of these fractions were detected on Polyacrylamide SDS gel electrophoresis. An antibacterial action of small protein/peptide was tested against E. coli Kl. aerogenes, KI. pneumoniae, S. aureus, and B. subtilis. Fraction P1, P2 and P3 showed strong inhibitory activity against E....

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ژورنال

عنوان ژورنال: International Journal of Chemical Studies

سال: 2021

ISSN: 2349-8528,2321-4902

DOI: 10.22271/chemi.2021.v9.i1q.11385